Veggie Black Bean Corn Chili

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 246.7

Total Fat: 3.7 g
Cholesterol: 0.0 mg
Sodium: 474.5 mg
Total Carbs: 44.6 g
Dietary Fiber: 12.0 g
Protein: 12.1 g

View full nutritional breakdown of Veggie Black Bean Corn Chili calories by ingredient

Introduction

Super easy crockpot veggie chili! Super easy crockpot veggie chili!

Number of Servings: 6

Ingredients

Beans, black, 2 cup

Beans, pinto, 2 cup

Tomato Sauce, 1 cup

Red Ripe Tomatoes, 1 medium whole

Garlic, 3 tsp

Yellow Sweet Corn, Canned, 2 cup

Salt, Garlic Salt, Cayenne Pepper, Chili Powder to taste, 1 serving

Baby Carrots, raw, 3 medium

Parsley, dried, 1 tbsp

Extra Virgin Olive Oil, 1 tbsp

Dried Onion Flakes, 2 tbsp

Directions

I put all the ingredients in the crock pot and ran on low for a few hours.

Serving Size: 6 servings... at least!

Number of Servings: 6

Recipe submitted by SparkPeople user THINAGAIN14.