Patty's Healthy Veggie Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 129.3
  • Total Fat: 1.2 g
  • Cholesterol: 29.1 mg
  • Sodium: 3,632.2 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 12.9 g

View full nutritional breakdown of Patty's Healthy Veggie Soup calories by ingredient


Introduction

my best low fat healthy soup my best low fat healthy soup
Number of Servings: 4

Ingredients

    put water and chicken in pot and make stock.
    remove chicken and dice. add all other ingredients. I sometimes add 1/2 cup pasta sauce or noodles if desired.

Directions

simmer about an hour.

Number of Servings: 4

Recipe submitted by SparkPeople user PAATTY.

TAGS:  Poultry |