Chocolate Banana & Peanut Butter Mini Loafs

Chocolate Banana & Peanut Butter Mini Loafs
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 346.4
  • Total Fat: 19.0 g
  • Cholesterol: 81.1 mg
  • Sodium: 333.2 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 8.2 g

View full nutritional breakdown of Chocolate Banana & Peanut Butter Mini Loafs calories by ingredient
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Number of Servings: 8


    112g plain white flour
    64g cocoa powder
    2 tsp baking powder
    1 tsp baking soda

    100g unsalted butter
    100g organic coconut palm sugar
    100g Whole Earth Original Crunchy Peanut Butter (NO added sugar)

    2 large free range eggs

    320g banana peeled and mashed


Mix flour, cocoa powder, baking powder and soda together in a bowl.

In a separate bowl mix melted butter, peanut butter and sugar together. Beat in eggs one at a time. Add mashed banana. Gently beat in the flour mix until all incorporated together.

Spoon into sparsely buttered 8 segment mini loaf tin and bake in preheated conventional oven at 170 degrees C for approx 25 minutes, or until a skewer come out clean.


Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user DAPHNECAVANAH.

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