Veggie Ground Round Pasta
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 259.0
- Total Fat: 7.0 g
- Cholesterol: 9.5 mg
- Sodium: 732.1 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 5.3 g
- Protein: 13.2 g
View full nutritional breakdown of Veggie Ground Round Pasta calories by ingredient
Number of Servings: 6
Ingredients
-
Yves Veggie Ground Round - Original, 1 cup
1/2 900 g bag of pasta
Spaghetti/Marinara Sauce (tomato sauce), one jar
Extra Light Olive Oil, 0.25 tbsp
Onions, raw, 0.5 medium (2-1/2" dia)
Garlic, 1 clove
Celery, raw, 2 stalk, medium (7-1/2" - 8" long)
Mushrooms, fresh, 3 medium
Peppers, sweet, red, fresh, 0.5 medium
Pepper, black, 1 tsp
Salt, 1 dash (remove)
Chili powder, 1 tbsp
Granulated Sugar, 2 tsp
Cheddar Cheese, 0.5 cup, shredded
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user FITNEWBIE.