Coleslaw

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 180.9
  • Total Fat: 17.1 g
  • Cholesterol: 10.2 mg
  • Sodium: 139.7 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.3 g

View full nutritional breakdown of Coleslaw calories by ingredient


Introduction

Easy and low carb coleslaw Easy and low carb coleslaw
Number of Servings: 6

Ingredients

    16 ounces shredded cabbage or slaw mix
    1/2 cup mayonnaise
    1 Tbsp unsweetened coconut milk or heavy whipping cream
    1 Tbsp vinegar
    1 Tbsp sugar substitute
    1/8 tsp pepper

Directions

Mix all ingredients but slaw by hand or on low with a mixer to avoid whipping air into the cream (if using cream instead of coconut milk). Toss with a slaw and let refrigerate, preferably, overnight, to allow the flavors to meld together.

Serving Size: 6 - 2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user LYNETTEHESS.