Magically moist Almond Cake Bob's Red Mill


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member ratings
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 181.6
  • Total Fat: 12.8 g
  • Cholesterol: 68.1 mg
  • Sodium: 57.5 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.9 g

View full nutritional breakdown of Magically moist Almond Cake Bob's Red Mill calories by ingredient


Introduction

Magically moist Almond Cake Gluten free Magically moist Almond Cake Gluten free
Number of Servings: 20

Ingredients

    .75 cup Butter
    1 1/2 cups Bob's Red Mill Almond Flour
    1/2 cup Bob's Red Mill Coconut Flour
    1 cup Sugar
    1 tsp Vanilla Extract
    1/2 cup Milk (your choice)
    1/4 tsp salt
    2 tsp baking powder
    4 eggs



Directions

Assemble dry ingredient into bowl
Cream butter & sugar; Add eggs one at a time
alternate milk& vanilla with dry ingredients; mix until blended. Place in buttered pan.

Serving Size: 11 X 8 inch pan cut into 20 pieces

Number of Servings: 20

Recipe submitted by SparkPeople user ROES22.

TAGS:  Desserts |

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    really moist,even my husband liked it. I topped it off with fresh pears and nutmeg - 12/15/14