4 Layer Lemon Cream Cheese Pudding Dessert

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 335.4
  • Total Fat: 17.4 g
  • Cholesterol: 21.3 mg
  • Sodium: 418.2 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 5.7 g

View full nutritional breakdown of 4 Layer Lemon Cream Cheese Pudding Dessert calories by ingredient
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Number of Servings: 12

Ingredients

    Light summery recipe!

Directions



Serving Size: Makes 12 slices (or 24 small)

Number of Servings: 12

Recipe submitted by SparkPeople user KBARR428.

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