Chicken Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 175.1
- Total Fat: 3.1 g
- Cholesterol: 70.2 mg
- Sodium: 93.8 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.2 g
- Protein: 29.4 g
View full nutritional breakdown of Chicken Salad calories by ingredient
Number of Servings: 1
Ingredients
-
4 oz chicken breast, cooked
2 tbsp plain Greek yogurt
1 lemon, juiced
2 tbsp celery, chopped
2 tbsp carrots, shredded
2 tbsp onions, diced
pepper and salt to taste
Directions
Serving Size: Makes one serving of chicken salad!
Number of Servings: 1
Recipe submitted by SparkPeople user THEGREMLIIN.