Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 175.1
Total Fat 3.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.0 g
Cholesterol 70.2 mg
Sodium 93.8 mg
Potassium 328.5 mg
Total Carbohydrate 6.5 g
Dietary Fiber 1.2 g
Sugars 2.3 g
Protein 29.4 g
Vitamin A 34.0 %
Vitamin B-12 7.2 %
Vitamin B-6 32.9 %
Vitamin C 5.3 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 7.1 %
Copper 3.0 %
Folate 2.8 %
Iron 5.0 %
Magnesium 8.8 %
Manganese 2.9 %
Niacin 64.3 %
Pantothenic Acid 9.9 %
Phosphorus 23.0 %
Riboflavin 6.9 %
Selenium 29.1 %
Thiamin 6.4 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Salad

View the full Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Salad

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

17 calories of Greek yogurt Fage, plain, 0% fat, (0.13 cup)

8 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.13 cup)

6 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.50 serving)

6 calories of Carrots, raw, (0.13 cup, grated)

2 calories of Celery, raw, (2 tbsp)


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