Incredible! 5.0/5
(2 ratings)
Low Fat Vegan Seitan Stroganoff
Amazing, plain and simple. In this recipe beef is replaced with protein rich, low fat seitan (wheat gluten) and sour cream is replaced with tangy soy yogurt. Vegan, fish-free Worcestershire and a good red wine vinegar add richness of flavor. Serve over whole wheat pasta.
CALORIES: 158.4 |
FAT: 2g |
PROTEIN: 21.7g |
CARBS: 14.8g |
FIBER: 3.8g