6 Week Cole Slaw
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 152.7
- Total Fat: 6.9 g
- Cholesterol: 0.0 mg
- Sodium: 446.8 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 4.1 g
- Protein: 0.9 g
View full nutritional breakdown of 6 Week Cole Slaw calories by ingredient
Introduction
This slaw will keep for 6 weeks in a closed container in the refrigerator (never lasts that long in my house!) This slaw will keep for 6 weeks in a closed container in the refrigerator (never lasts that long in my house!)Number of Servings: 16
Ingredients
-
1 med. head of cabbage, shredded or chopped
1 med. onion, chopped
1/2 c Canola oil
1 c cider vinegar
1 c sugar
1 T salt
2 T celery seed
1 c Craisins
Directions
Mix cabbage and onion. Let stand one hour. Combine oil, salt, sugar, vinegar and celery seed. Bring to a boil and pour over cabbage and onions. Add Craisins.
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user QBOFTX69.
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user QBOFTX69.