Mango Cream Cheese Spread (per 1/8c or 2 Tbsp serving)

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Mango Cream Cheese Spread (per 1/8c or 2 Tbsp serving)

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 61.9

Total Fat: 4.2 g
Cholesterol: 13.9 mg
Sodium: 104.4 mg
Total Carbs: 4.8 g
Dietary Fiber: 0.2 g
Protein: 1.4 g

View full nutritional breakdown of Mango Cream Cheese Spread (per 1/8c or 2 Tbsp serving) calories by ingredient

Introduction

Serve on a graham cracker or tea biscuit, or as a frosting on carrot, bran or other muffins.
Serve on a graham cracker or tea biscuit, or as a frosting on carrot, bran or other muffins.

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

1 250-g pkg Kraft Philadelphia cream cheese, light (19%mf/ 38% less fat)

1 c chopped fresh mango

1 Tbsp maple syrup

Tips

I also make this with fresh strawberries or other seasonal fruits.

Directions

Soften cream cheese for a few minutes while you peel and chop the mango.
Beat cream cheese till it's not lumpy. Beat in mango and maple syrup. Chill.

Serving Size: Makes 12 1/8 c servings (2 Tbsp)