Italian Brat sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 184.1
  • Total Fat: 15.5 g
  • Cholesterol: 39.3 mg
  • Sodium: 534.8 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 7.6 g

View full nutritional breakdown of Italian Brat sauce calories by ingredient

Number of Servings: 8


    Bratwurst, 5 link
    Hunt's Fire Roasted Diced Tomato, 1 cup
    Scallions, raw, 4 small (3" long)


Boil the brats, drain water. then cut the brats into small pieces -cut the scallions into small pieces and fry them together until the brat chunks are browned. Add the can of tomatoes, and simmer until most of the liquid is gone. Serve over your favorite pasta or in a tortilla.

Serving Size: Makes 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user KATERI33.

TAGS:  Beef/Pork |