Slow Cooker Red Potatoes and Pork Chops

Slow Cooker Red Potatoes and Pork Chops

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 321.5
  • Total Fat: 8.7 g
  • Cholesterol: 50.0 mg
  • Sodium: 732.5 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 4.9 g
  • Protein: 24.9 g

View full nutritional breakdown of Slow Cooker Red Potatoes and Pork Chops calories by ingredient



Number of Servings: 4

Ingredients

    pork chop boneless thick cut 4oz., 4 serving
    Red Potato, 500 grams
    *Low Fat Cream of Mushroom Soup, 2 cup
    *Onion, White Raw, 8 oz

Directions

Brown pork chops in skillet season with salt and pepper.Place pork chops on bottom of slow cooker.Cut potatoes in slices place on top of chops.Layer onion on top pour soup on. Cook for 6-8 hours.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user TWIZZLED.

TAGS:  Beef/Pork |

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    tasty - 7/27/18


  • no profile photo

    Incredible!
    yummy! - 7/15/18