Salmon salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 437.2
- Total Fat: 27.0 g
- Cholesterol: 133.3 mg
- Sodium: 244.2 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 1.2 g
- Protein: 39.2 g
View full nutritional breakdown of Salmon salad calories by ingredient
Number of Servings: 2
Ingredients
-
Cooked salmon, olive oil mayo, shredded carrots diced onion
Directions
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user GIB1977.