Elise's Low Carb Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 208.7
  • Total Fat: 8.5 g
  • Cholesterol: 53.3 mg
  • Sodium: 525.4 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 5.2 g
  • Protein: 19.6 g

View full nutritional breakdown of Elise's Low Carb Chili calories by ingredient


Introduction

Brown the meat and onion with a little oil and transfer to crock pot. Add remaining ingredients and simmer on low for several hours (about 4 or more)
Serve with a dollop of light sour cream Brown the meat and onion with a little oil and transfer to crock pot. Add remaining ingredients and simmer on low for several hours (about 4 or more)
Serve with a dollop of light sour cream
Number of Servings: 6

Ingredients

    Ground Turkey
    Onion
    Tomato Sauce
    Tomato Juice
    Diced green chili (canned)
    Onion Powder
    Cumin Powder
    Chili Powder
    Salt and Pepper to taste
    White beans

Directions

Brown the meat and onion with a little oil and transfer to crock pot. Add remaining ingredients and simmer on low for several hours (about 4 or more)
Serve with a dollop of light sour cream

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user WONFITGIRL.