Almond Butter Nutella Banana Flax Greek Yogurt Parfait

3/4 cup plain nonfat Greek yogurt (I use Fage Total 0%)
1/2 ripe banana, sliced
1 teaspoon Nutella
1 teaspoon natural almond butter
1 teaspoon ground flaxseed
1/4 teaspoon vanilla extract

Taste the vanilla nutella almond butter blend before assembling the parfait. If you need it sweeter add a packet of your favorite low cal sweetener. Or succumb to the sweet nutellaccubus & shovel in moar nutella*. Not gonna lie, I always do.
*will drastically alter nutritional content from light snack to cheesecake status.

Stir yogurt, nutella, almond butter, & vanilla til thoroughly blended. Spoon half of yogurt mixture In a parfait glass. Layer half of the banana slices over the yogurt in the glass. Add remainder of yogurt mixture. Place remaining banana slices over yogurt. Top with the ground flaxseeds.

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ELYSAC93.