Crock pot chicken thighs

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 300.8
  • Total Fat: 22.0 g
  • Cholesterol: 106.3 mg
  • Sodium: 209.4 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.9 g

View full nutritional breakdown of Crock pot chicken thighs calories by ingredient



Number of Servings: 4

Ingredients

    4 chicken thighs, bone in with skin
    1 can 98% fat-free cream of mushroom soup
    2tsps olive oil to coat crock pot
    Salt & pepper to taste.

Directions

Throw ingredients into crock pot. Set on low for 8 hours.

Serving Size: Serves 4-5

Number of Servings: 4

Recipe submitted by SparkPeople user ROSEANNE69.