Coleslaw
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 50.7
- Total Fat: 2.5 g
- Cholesterol: 1.9 mg
- Sodium: 61.4 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 1.8 g
- Protein: 2.1 g
View full nutritional breakdown of Coleslaw calories by ingredient
Number of Servings: 8
Ingredients
-
*Fresh Express Cole Slaw, 3-color, green&red cabbage+carrots, 5 cup (remove)
*Carrot, fresh (1 medium), 2 serving (remove)
Celery, raw, 1.5 cup, diced (remove)
*Jicima (one slice - 6 g), 48 gram(s) (remove)
Hellmann's Mayonaise, 2 tbsp (remove)
Nonfat Plain Greek Yogurt (Kirkland), 0.5 cup (remove)
Cider Vinegar, 2 tbsp (remove)
Directions
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user NIKKILINEHAM.