Baked Hummus


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 198.7
  • Total Fat: 17.0 g
  • Cholesterol: 21.0 mg
  • Sodium: 659.5 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.8 g

View full nutritional breakdown of Baked Hummus calories by ingredient


Introduction

From the back of the Crunch Master Crackers box From the back of the Crunch Master Crackers box
Number of Servings: 12

Ingredients

    2-7 oz containers for plain prepared hummus
    1-1/4 cup crumbled feta cheese
    2/3 cup chopped Kalamata olives
    2/3 cup chopped fresh tomatoes
    2 tbsp olive oil

Directions

Spread hummus evenly into an 8x8 inch square baking dish. Sprinkl with feta cheese, being sure to evenly cover the surface. In a separate bowl, gently toss the tomatoes & olives together until blended well. Layer the olive & tomato mixture on top of the feta cheese. Drizzle with 2 tbsp olive. oil

Bake at 350 degrees for 15 to 20 minutes.

Serve warm with Crunchmaster Crackers.

Serving Size: 12 to 14 servings

Number of Servings: 12

Recipe submitted by SparkPeople user NANCYANNE1956.

TAGS:  Snacks | Snack | Snacks Snack |