Arugula pesto

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 94.1
  • Total Fat: 10.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.8 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.8 g

View full nutritional breakdown of Arugula pesto calories by ingredient


Introduction

Pesto made with arugula Pesto made with arugula
Number of Servings: 10

Ingredients

    Arugula or similar leaves
    Garlic. Chopped
    Olive oil
    Cashew butter
    Salt to taste

Directions

Put all ingredients in a food processor. Puree until smooth

Serving Size: Makes 10 servings