Morvy's Chicken Cordon Bleu Sauce
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 544.5
- Total Fat: 21.4 g
- Cholesterol: 131.1 mg
- Sodium: 473.7 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 0.6 g
- Protein: 47.8 g
View full nutritional breakdown of Morvy's Chicken Cordon Bleu Sauce calories by ingredient
Introduction
Chicken Cordon Bleu, deconstructed, served over rice. Chicken Cordon Bleu, deconstructed, served over rice.Number of Servings: 4
Ingredients
-
Chicken Breast
Campell's Cream of Chicken Soup
Swiss Cheese
White Wine
White Rice
Directions
Prepare rice according to rice cooker instructions.
Cook chicken in frying pan over high heat until all the pink is gone. Add wine to deglaze pan if necessary, and add soup. Stir until wine and soup are combined. Let simmer on medium until rice is ready, remove from heat and add swiss. Stir until cheese is thoroughly incorporated, or you can't stand to wait anymore! Serve over rice.
Serving Size: Makes 4 large bowls
Number of Servings: 4
Recipe submitted by SparkPeople user MORVELAIRA.
Cook chicken in frying pan over high heat until all the pink is gone. Add wine to deglaze pan if necessary, and add soup. Stir until wine and soup are combined. Let simmer on medium until rice is ready, remove from heat and add swiss. Stir until cheese is thoroughly incorporated, or you can't stand to wait anymore! Serve over rice.
Serving Size: Makes 4 large bowls
Number of Servings: 4
Recipe submitted by SparkPeople user MORVELAIRA.