Chocolate dipped peanut butter rice krispies balls

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Nutritional Info
  • Servings Per Recipe: 27
  • Amount Per Serving
  • Calories: 91.4
  • Total Fat: 3.7 g
  • Cholesterol: 2.3 mg
  • Sodium: 45.5 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.6 g

View full nutritional breakdown of Chocolate dipped peanut butter rice krispies balls calories by ingredient
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Introduction

Such a decadent treat, you never would know there is dehydrated peanut butter in this! Such a decadent treat, you never would know there is dehydrated peanut butter in this!
Number of Servings: 27

Ingredients

    1 cup of PB2 (reconstitute it with a little more than 1/2 cup of water-mix well)

    2 tbsp of melted butter

    1 cup of powdered sugar

    1 1/2 cups of rice krispies cereal

    4 squares of chocolate almond bark

Tips

These are best frozen or at the very least refrgierated.


Directions

Reconstitute the peanut until mixed well. Melt the butter and combine with peanut butter mixture and mix well in big bowl. Add the powdered sugar and the rice krispies, again mix well, being careful not to smoosh the rice krispies, gently fold until well combined. I used 1/2 tsp measuring spoon and scooped out the mixture until it was well rounded (it was probably really 1 tsp when it was all said and done). Place on parchment paper lined baking sheet and freeze for 1/2 hour. Melt the chocolate and place toothpick in each and gently coat the "ball" with the melted almond bark and place back on parchment paper and freeze for a little while longer. Enjoy.

Serving Size: makes 27 equal sized servings-rounded 1/2 tsp

Number of Servings: 27

Recipe submitted by SparkPeople user COUNTRYJENN.

TAGS:  Snacks |

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