Lasagna Stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 389.1
  • Total Fat: 15.0 g
  • Cholesterol: 46.7 mg
  • Sodium: 894.2 mg
  • Total Carbs: 39.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 22.0 g

View full nutritional breakdown of Lasagna Stew calories by ingredient



Number of Servings: 6

Ingredients

    80/20 ground beef chuck, 16 oz (remove)
    Beef broth, bouillon, consomme, 3 cup (remove)
    *(C) Garlic, minced, 1 tsp, 3 tsp (remove)
    *1 cup onion chopped, .5 serving (remove)
    wegmans diced tomatoes, 3.5 cup (remove)
    Tomato Paste, 0.5 cup (remove)
    Vegetable Juice Cocktail (V8), 1 cup (remove)
    Mueller Small Sea Shell Pasta (1/2 cup dry), 4 serving (remove)

Directions


Serving Size: 6