Spaghetti sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 197.3
- Total Fat: 11.8 g
- Cholesterol: 41.3 mg
- Sodium: 508.2 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 2.9 g
- Protein: 12.0 g
View full nutritional breakdown of Spaghetti sauce calories by ingredient
Number of Servings: 8
Ingredients
-
* Garlic, 2 clove
* Onions, raw, 1 large
* Canned Tomatoes, 2 can
* Tomato Sauce, 1.5 cup
* Tomato Paste, 1 can (6 oz)
* Ground beef, lean 440
* splenda, 3 tsp unpacked
italian spices
Directions
brown the beef then add the tomato paste then add the rest. simmer 2hrs
Number of Servings: 8
Recipe submitted by SparkPeople user MICHE40.
Number of Servings: 8
Recipe submitted by SparkPeople user MICHE40.