Mexican Chicken Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 163.0
- Total Fat: 1.4 g
- Cholesterol: 34.2 mg
- Sodium: 15,135.4 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 2.4 g
- Protein: 18.6 g
View full nutritional breakdown of Mexican Chicken Soup calories by ingredient
Introduction
An easy, tasty soup to warm you up! An easy, tasty soup to warm you up!Number of Servings: 8
Ingredients
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1 cup chredded Chicken breast ( use leftovers if you have them or cook chicken in crock pot and shred)
4 c chicken broth
1 can crushed tomatoes
1 small can green chilis
1 c instant white rice
1 tsp ground cumin
1/4 oregano
1/4 black pepper
dash salt
1 c white beans
Directions
1. Bring broth to a simmer and poach chicken (or cook in crock pot and shred, or use leftover chicken).
2. Add all other ingridients and simmer until rice is finished.
Number of Servings: 8
Recipe submitted by SparkPeople user KDELLASEGA.
2. Add all other ingridients and simmer until rice is finished.
Number of Servings: 8
Recipe submitted by SparkPeople user KDELLASEGA.
Member Ratings For This Recipe
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VALERIENEAL
