No Bake Coconut Pecan Praline Cookies

No Bake Coconut Pecan Praline Cookies
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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 327.8
  • Total Fat: 19.8 g
  • Cholesterol: 14.2 mg
  • Sodium: 49.3 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.8 g

View full nutritional breakdown of No Bake Coconut Pecan Praline Cookies calories by ingredient
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Introduction

Very easy no bake recipe. Great for Christmas. Very easy no bake recipe. Great for Christmas.
Number of Servings: 20

Ingredients

    2-1/2 cups granulated sugar
    1/2 cup evaporated milk
    1/2 cup corn syrup (light)
    1 stick salted butter
    1 tsp. vanilla extract
    2-1/2 cups chopped pecans
    2 cups sweetened shredded coconut

Tips

They are quite large and we used a melon baller and made smaller cookies and stacked them on top of each other like a Christmas tree while warm so as to stick to each other. Very festive and a lot less calories per cookie/candie. (It's more like a candy than cookie).


Directions

In a medium-sized bowl combine coconut and pecans. Set aside. In a heavy saucepan over medium high heat, stir sugar, evaporated milk, corn syrup and butter. Cook and stir until mixture comes to a full rolling boil. Let boil and stir for 3 minutes.

Remove pan from heat and stir in vanilla and coconut and pecan mixture. Stir off the heat from about 4 minutes until mixture starts to cool and thicken.

Drop by large spoonfuls on wax paper. Let harden completely (about an 1-1/2 hours) before serving.

Serving Size: Makes 20 large cookies

Number of Servings: 20

Recipe submitted by SparkPeople user LAC936.

TAGS:  Desserts |

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