Jalapeno Poppers - Baked (Jeannie)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 113.9
- Total Fat: 9.5 g
- Cholesterol: 25.3 mg
- Sodium: 216.4 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.5 g
- Protein: 5.0 g
View full nutritional breakdown of Jalapeno Poppers - Baked (Jeannie) calories by ingredient
Introduction
Delicious Baked Poppers only 55 calories per piece (110 per serving - 2 pieces) Delicious Baked Poppers only 55 calories per piece (110 per serving - 2 pieces)Number of Servings: 12
Ingredients
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12 Jalapenos
4 oz Feta Cheese
4 oz Low Fat Cream Cheese (Room Temperature)
4 oz Cheddar or Jack cheese (or Colby)
3 Tbsp Hellmans Mayo
2 Tbsp grated onion
Tips
Wear Gloves to handle spicy peppers!!!
Directions
Wearing gloves cut peppers in half lengthwise and clean out the seeds and ribs
Mix the other ingredients and scoop into the peppers
Place on a foil covered baking sheet
Oven 425 15-18 min until pepper is soft and topping is browned.
Serving Size: Makes 24 poppers (12 cut in half)
Number of Servings: 12
Recipe submitted by SparkPeople user JEANNIEEVANS.
Mix the other ingredients and scoop into the peppers
Place on a foil covered baking sheet
Oven 425 15-18 min until pepper is soft and topping is browned.
Serving Size: Makes 24 poppers (12 cut in half)
Number of Servings: 12
Recipe submitted by SparkPeople user JEANNIEEVANS.