Apple Crumble

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 351.9
  • Total Fat: 23.0 g
  • Cholesterol: 23.2 mg
  • Sodium: 64.0 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 8.3 g
  • Protein: 6.7 g

View full nutritional breakdown of Apple Crumble calories by ingredient


Introduction

Paleo Slow Cooking, page 232 Paleo Slow Cooking, page 232
Number of Servings: 4

Ingredients

    gala apples, cinnamon, butter, almond flour, honey

Directions

peel, core, chop apples into small bite sized pieces and place them in slow cooker.

add cinnamon and mix until all the apple slices are coated.

dot the apple and cinnamon mixture with 1 tablespoon of butter

for the topping: melt two tablespoons of utter in a small bowl. stir the almond flour into the melted butter and add the honey. mix together until it starts to crumble.

sprinkle the topping mixture evenly over the apples in the sow cooker. cook on low 2 hours.


Serving Size: serves 4