Quick Breakfast Sandwiches for two

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 281.7
  • Total Fat: 12.2 g
  • Cholesterol: 211.2 mg
  • Sodium: 618.7 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 25.4 g

View full nutritional breakdown of Quick Breakfast Sandwiches for two calories by ingredient



Number of Servings: 2

Ingredients

    Egg, fresh, whole, raw, 2 large
    Egg white, large, 4 serving
    Cheddar Cheese, 1 oz
    Bread, Sara Lee 45 Calories & Delightful 100% Multi-Grain 4 slices
    Milk, nonfat (skim milk), 1 tsp
    Butterball Turkey Bacon 2 slices

Directions

Mix the egg and egg white together with the milk. Scramble the eggs and toast your bread, while eggs are cooking when almo)st done cover it with 1 oz of cheese. Cook the bacon and add one slice to each sandwich. Just put the sandwich together and you're good to go! (You can add spinach or something for more flavor!

Serving Size: Makes two sandwhiches