peanut butter banana pancakes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 852.4
  • Total Fat: 25.3 g
  • Cholesterol: 30.0 mg
  • Sodium: 1,381.1 mg
  • Total Carbs: 137.5 g
  • Dietary Fiber: 10.1 g
  • Protein: 24.9 g

View full nutritional breakdown of peanut butter banana pancakes calories by ingredient

Number of Servings: 1


    1 banana
    half cup oats
    2 tbs peanut butter
    1.5 cups pancake mix


mush banana and peanut butter together
combine with oats and pancake mix
add water until desired consistency

Serving Size: 8 half cup pancakes

Number of Servings: 1

Recipe submitted by SparkPeople user SARAHMICH3113.