My French Onion soup
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 117.5
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 7.8 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 3.9 g
- Protein: 2.8 g
View full nutritional breakdown of My French Onion soup calories by ingredient
Introduction
This is a mega batch that I freeze. The calories are calculated without crouton or cheese. This is a mega batch that I freeze. The calories are calculated without crouton or cheese.Number of Servings: 24
Ingredients
-
32 cups of sliced vidalia onions
2 heads of garlic chopped
32 cups of homemade beef broth
1/4 olive oil or fat skimmed from top of broth
1 can of beer
Tips
Add extra calories for bread crouton and cheese. I heat soup in microwave, add slice of crusty bread in bottom of bowl, add hot soup and top with 1/4 cup of grated cheese. I broil for about 5 minutes. Heaven!
Directions
Melt fat
Add half of the onion and sauté and let caramelize
Add beer and broth and rest of onions
Simmer for 2 hours
Serving Size: 1 cup
Number of Servings: 24
Recipe submitted by SparkPeople user JACKIEINQUEBEC.
Add half of the onion and sauté and let caramelize
Add beer and broth and rest of onions
Simmer for 2 hours
Serving Size: 1 cup
Number of Servings: 24
Recipe submitted by SparkPeople user JACKIEINQUEBEC.