gluten free chocolate chip cookies

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 51.0

Total Fat: 3.5 g
Cholesterol: 0.0 mg
Sodium: 24.7 mg
Total Carbs: 3.8 g
Dietary Fiber: 0.7 g
Protein: 1.9 g

View full nutritional breakdown of gluten free chocolate chip cookies calories by ingredient

Introduction

quick and easy. 2 ripe bananas, not 2 grams. quick and easy. 2 ripe bananas, not 2 grams.

Minutes to Prepare: 5

Minutes to Cook: 15

Number of Servings: 24

Ingredients

2 ripe bananas

.5 cup peanut butter

1 cup rolled oats

.5 walnuts

.5 cup chocolate chips

Tips

IF you leave the dough mounded they will be chewey in the center. I prefer to pat them down for more crispness.
Love how they help my cravings without added sugar.

Directions

mix all ingredients. drop by spoonful on lightly greased tray. bake at 350 for 15 minutes.

Serving Size: 1 cookie

Number of Servings: 24

Recipe submitted by SparkPeople user MARYSPADA.