Ground Turkey Fajitas

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 299.6
  • Total Fat: 5.1 g
  • Cholesterol: 40.0 mg
  • Sodium: 332.4 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 30.7 g

View full nutritional breakdown of Ground Turkey Fajitas calories by ingredient
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Number of Servings: 6


    6 Tortilla's
    Shredded Cheese
    Lean Ground Turkey
    Red & Green Bell peppers, fresh
    Fresh Onion
    Lawry's Seasoning fajita mix
    Sour Cream (optional)


Cook peppers & onions till tender, set aside. Brown your ground beef, drain fat. Mix water with seasoning (follow that instructions). Then add veggies. Add mixture to tortilla's. Cheese, salsa, sour cream is all optional.

Number of Servings: 6

Recipe submitted by SparkPeople user TANNERSMOM1.

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