Tim's Corn Bread

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 154.5
  • Total Fat: 5.0 g
  • Cholesterol: 13.7 mg
  • Sodium: 161.5 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.7 g

View full nutritional breakdown of Tim's Corn Bread calories by ingredient



Number of Servings: 15

Ingredients

    3/4 C Pillsbury yellow corn meal
    1 1/4 C Flour
    1/4 C Sugar
    2 t Baking Powder
    1 C Milk
    1 Egg
    1/4 C Vegetable Oil
    2 cans drained Yellow Sweet Corn

Directions

Bake at 400 in a greased pan.

Serving Size: 15

Number of Servings: 15

Recipe submitted by SparkPeople user JENNORTM.

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