Fish Ball

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 49.3
  • Total Fat: 2.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.6 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.3 g

View full nutritional breakdown of Fish Ball calories by ingredient



Number of Servings: 1

Ingredients



    *Dory Fish (serve=100g), 21 gram(s) (remove)
    Chicken Broth or Bouillon, 3 grams (remove)
    *Flour, Tapioca Flour, 1.5 gram(s) (remove)
    Sesame Oil, 0.6 1tsp (remove)
    Granulated Sugar, 0.3 grams (remove)

Directions



Serving Size: 1-2

Number of Servings: 1

Recipe submitted by SparkPeople user ERLITAPUTRI.