Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 60.4
  • Total Fat: 2.9 g
  • Cholesterol: 43.2 mg
  • Sodium: 184.8 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.5 g

View full nutritional breakdown of Tuna Salad calories by ingredient


Introduction

My go-to Tuna Salad My go-to Tuna Salad
Number of Servings: 6

Ingredients

    Tuna, Canned in Water, drained, 1 can (remove)
    *Kraft Miracle Whip regular, 3 tbsp (remove)
    Baby Carrots, raw, 5 medium (chopped)
    Celery, raw, 1 stalk, medium (7-1/2" - 8" long) (chopped)
    Hard Boiled Egg, 1 chopped
    Pickles (3 chips), 2 serving (chopped)

Tips

*Substitute Light Miracle Whip for healthier option


Directions

Only cooking involved is boiling the egg.

Serving Size: 1-1/2 Tbsp.

Number of Servings: 6

Recipe submitted by SparkPeople user HEALTHYINGUP.