chicken salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 119.4
  • Total Fat: 4.1 g
  • Cholesterol: 48.7 mg
  • Sodium: 113.8 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 17.8 g

View full nutritional breakdown of chicken salad calories by ingredient


Introduction

shredded leftover chicken into chicken salad for the next day shredded leftover chicken into chicken salad for the next day
Number of Servings: 6

Ingredients

    *Kraft Mayo with Olive Oil (reduced fat mayonnaise), 4 tbsp (remove)
    Guldens Spicy Brown Mustard, 1 tsp (remove)
    Chicken Breast (cooked), no skin, roasted, 2 breast, bone and skin removed (remove)

Directions

shred chicken
add mayo and spicey mustard to taste
serve on small pita bread

Serving Size: 6 sandwiches

Number of Servings: 6

Recipe submitted by SparkPeople user QUESTLADY.