Tuna and Egg Salad

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 106.3
  • Total Fat: 4.9 g
  • Cholesterol: 83.3 mg
  • Sodium: 432.0 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.8 g

View full nutritional breakdown of Tuna and Egg Salad calories by ingredient


Introduction

Adapted my favorite family tuna salad recipe with healthier choices. Adapted my favorite family tuna salad recipe with healthier choices.
Number of Servings: 9

Ingredients

    2 - 5 oz. cans Starkist White Albacore in water, drained, flaked
    1 - 5 oz. can Starkist White Albacore in oil, drained and rinsed
    3 eggs, hardboiled, peeled and chopped
    1 cup celery, thinly sliced
    1/3 cup Sweet Pickle Relish
    1/3 cup Hellmann's Light Mayonnaise
    1/4 tsp. salt
    1/4 tsp. white pepper
    1/8 tsp. Tabasco

Directions

Combine all ingredients well. Chill and serve on sandwich, with crackers or on a bed of lettuce.

Serving Size: 1/3 cup

Number of Servings: 9

Recipe submitted by SparkPeople user FIFTY6CHICK.