cheese baked eggs
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 140.4
- Total Fat: 8.7 g
- Cholesterol: 233.2 mg
- Sodium: 218.7 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.0 g
- Protein: 12.0 g
View full nutritional breakdown of cheese baked eggs calories by ingredient
Introduction
baked chees eggs to enjoy for breakfast baked chees eggs to enjoy for breakfastNumber of Servings: 8
Ingredients
-
2 cup Milk - Great Value 1% Low Fat Milk
12 large Egg, fresh, whole, raw
1 cup Kraft 2% Shredded Cheddar Cheese
1 dash Salt
1 dash Pepper, black
Directions
beat toghether milk, eggs and season with salt and pepper. sprinkle cheese in greased in greased 9x9x2 baking pan and pour on egg mixture. Bake at 350 degrees F. for 45 minutes to 1 hour or until set
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KMBLAKELY73.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KMBLAKELY73.