Chocolate Chip Pumpkin pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 240.9
  • Total Fat: 1.5 g
  • Cholesterol: 1.3 mg
  • Sodium: 437.0 mg
  • Total Carbs: 53.6 g
  • Dietary Fiber: 8.9 g
  • Protein: 6.3 g

View full nutritional breakdown of Chocolate Chip Pumpkin pancakes calories by ingredient


Introduction

Chocolate Chip Pumpkin pancakes Chocolate Chip Pumpkin pancakes
Number of Servings: 4

Ingredients

    2 serving Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup)
    .125 fl oz Milk, 1%
    4 serving Krusteaz Fat Free Buttermilk Pancake Mix,(1/2 c dry)
    1 cup (8 fl oz) Water, tap (adjust to your consistency preferences)
    1 tsp Cinnamon, ground
    1 tsp Pumpkin Pie spice
    2 serving Splenda Packet (1 serving = 1 packet)
    1 tbsp Chocolate chips, Hershey's milk chocolate

Directions

Mix pumpkin, milk, and seasonings in bowl
Add pancake mix and water ( add water gradually to ensure correct consistency, adjust ass needed)
Use either non stick pan or griddle
Pour 1/4 of mix in pan sprinkle about 1/2 tap of chocolate chips on top and let cook about 2-4 minutes, until edges start to look cooked
Flip (carefully) with spatula (the wider the better)
Cook another 2 minutes

Serve with butter and sugar free Mrs. Butterworth butter flavored syrup mmmmmmm....

Serving Size: 4 4" pancakes

Number of Servings: 4

Recipe submitted by SparkPeople user DRJEANS26.

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