Murray Hawaiian Macaroni Salad
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 78.8
- Total Fat: 2.9 g
- Cholesterol: 3.8 mg
- Sodium: 102.6 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 0.7 g
- Protein: 1.7 g
View full nutritional breakdown of Murray Hawaiian Macaroni Salad calories by ingredient
Introduction
A recipe very similar to L&L Hawaiian. A recipe very similar to L&L Hawaiian.Number of Servings: 32
Ingredients
-
0.50 small Onions, raw
24 tbsp Best Foods - Light Mayo
8 cup elbow shaped Macaroni, enriched
2 cup, grated Carrots, raw
Tips
To make healthier use whole-wheat noodles.
Directions
1. Cook macaroni as directed on container.
2. Use a food processor to mince the onion.
3. Combine all ingredients. Mix and refrigerate for at least 1 hour.
Serving Size: 32 0.5-cup servings
2. Use a food processor to mince the onion.
3. Combine all ingredients. Mix and refrigerate for at least 1 hour.
Serving Size: 32 0.5-cup servings