Tuna Fish
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 260.9
- Total Fat: 14.4 g
- Cholesterol: 208.7 mg
- Sodium: 857.7 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 0.4 g
- Protein: 19.9 g
View full nutritional breakdown of Tuna Fish calories by ingredient
Introduction
tuna fish prepared for sandwich tuna fish prepared for sandwichNumber of Servings: 3
Ingredients
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combine 1 can of drained tunafish with 1 hard boiled egg, 2 sweet pickles diced and 1/4 cup of Mayonnaise
Directions
Number of Servings: 3
Recipe submitted by SparkPeople user SBETHA.