Low Carb Cream Cheese Pancakes


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 172.7
  • Total Fat: 14.7 g
  • Cholesterol: 218.9 mg
  • Sodium: 156.4 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 8.5 g

View full nutritional breakdown of Low Carb Cream Cheese Pancakes calories by ingredient


Introduction

a nice alternative to pancakes a nice alternative to pancakes
Number of Servings: 4

Ingredients

    4 oz Cream Cheese
    4 large Egg, fresh, whole, raw
    2 tsp Splenda
    0.25 tsp Vanilla Extract
    1 tsp Cinnamon, ground

Tips

can top with sugar free jam or syrup


Directions

Mix all ingredients in blender until smooth. Fry in Pam sprayed skillet until brown, flipping to cook both sides.

Serving Size: makes 4 single serve pancakes

Number of Servings: 4

Recipe submitted by SparkPeople user EMMATHECAT.

TAGS:  Side Items |

Member Ratings For This Recipe


  • no profile photo

    Very Good
    I use this one when I want pancakes,
    - 7/13/17