Isa Pumpkin chocolate chip cookies/muffins

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 114.9

Total Fat: 5.9 g
Cholesterol: 11.9 mg
Sodium: 30.3 mg
Total Carbs: 14.7 g
Dietary Fiber: 2.0 g
Protein: 2.1 g

View full nutritional breakdown of Isa Pumpkin chocolate chip cookies/muffins calories by ingredient

Introduction

Love your pumpkin spice isagenixs and want a dessert. This recipe can be altered to have no gluten or butter by using gluten free or almond flour or apple sauce you can also use isadelights instead of chips. Love your pumpkin spice isagenixs and want a dessert. This recipe can be altered to have no gluten or butter by using gluten free or almond flour or apple sauce you can also use isadelights instead of chips.

Minutes to Prepare: 10

Minutes to Cook: 10

Number of Servings: 24

Ingredients

1 serving IsaLean Shake Pumpkin Spice

1.50 cup Bob's Red Mill 100% Stone Ground Whole Wheat Flour (by SUN_CLAY)

8 tbsp Kirkland Unsalted Butter

.25 cup, unpacked Brown Sugar

3 tbsp Wholesome Sweeteners Organic Molassas Unsulfered - Blackstrap (by EWEINHISPASTURE)

1 serving Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup)

.25 tsp Baking Soda

.25 tsp Baking Powder

10 tbsp Hershey's Special Dark Chocolate Chips

Directions

Mix all ingredients and place spoonfuls on cooking sheet at 350 degrees for 8-10 minutes

Serving Size: 24 cookies

Number of Servings: 24

Recipe submitted by SparkPeople user BUTTERFLYMOMMA2.