Grilled Cheese with Avocado and Tomoto Sandwich
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 386.1
- Total Fat: 17.6 g
- Cholesterol: 2.5 mg
- Sodium: 601.3 mg
- Total Carbs: 50.8 g
- Dietary Fiber: 7.6 g
- Protein: 10.4 g
View full nutritional breakdown of Grilled Cheese with Avocado and Tomoto Sandwich calories by ingredient
Introduction
good for a hot lunch good for a hot lunchNumber of Servings: 1
Ingredients
-
3 slice, medium (1/4" thick) Red Ripe Tomatoes
1 tbsp Smart Balance Light Buttery Spread with Flax Oil
2 slices Brownsberry Oatnut Bread
1/4 Avocados (diced, smashed, or thinly sliced)
1 tbsp Sargento Sharp Cheddar - reduced fat 2%
Directions
butter each slice of bread (on one side only)
Place one slice of bread in a heated pan.
Place cheese on the slice of bread that is in the pan.
Allow cheese to melt for just a few seconds.
Place tomatoe and avocado on melted cheese.
Place last slice of bread on top (butter side facing you).
Turn sandwich over and brown other side.
Serve.
Serving Size: 1 serving
Place one slice of bread in a heated pan.
Place cheese on the slice of bread that is in the pan.
Allow cheese to melt for just a few seconds.
Place tomatoe and avocado on melted cheese.
Place last slice of bread on top (butter side facing you).
Turn sandwich over and brown other side.
Serve.
Serving Size: 1 serving