Vegetarian taco salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 285.0
- Total Fat: 14.7 g
- Cholesterol: 32.7 mg
- Sodium: 1,050.8 mg
- Total Carbs: 15.7 g
- Dietary Fiber: 4.3 g
- Protein: 22.3 g
View full nutritional breakdown of Vegetarian taco salad calories by ingredient
Introduction
Taco salad Taco saladNumber of Servings: 4
Ingredients
-
4 cup Morning Star Griller Veggie Crumble 2/3 cup 55 g (by KNICKI1)
10 tbsp Salsa, Tostitos Chunky Salsa, mild
1 cup Kraft Finely Shredded Sharp Cheddar Cheese
4 tbsp Breakstone Reduced Fat Sour Cream
8 tbsp Old El Paso Taco Sauce Medium
4 cup, shredded or chopped Iceberg Lettuce (salad)
Directions
Cook grillers w/salsa in fry pan.
Divide everything by 4 and make your plate.
Serving Size: 4 huge servings.
Number of Servings: 4
Recipe submitted by SparkPeople user TRYAGAIN99.
Divide everything by 4 and make your plate.
Serving Size: 4 huge servings.
Number of Servings: 4
Recipe submitted by SparkPeople user TRYAGAIN99.