Chocolate Chip Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 540.2
  • Total Fat: 37.0 g
  • Cholesterol: 110.2 mg
  • Sodium: 297.5 mg
  • Total Carbs: 52.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.0 g

View full nutritional breakdown of Chocolate Chip Pie calories by ingredient



Number of Servings: 8

Ingredients

    2 eggs
    1/2 cup flour
    1/2 cup sugar
    1/2 cup packed brown sugar
    1 cup melted butter
    1 cup chocolate chips
    1 9" ready to bake pie crust

Directions

Preheat ove to 325. Beat eggs until light and fluffy. Add flour and sugars and beat until well blended. Blend in melted butter. Add chocolate chips and pour into ready to bake pie shell.

Number of Servings: 8

Recipe submitted by SparkPeople user JABRBX.