my whole grain almost ezekial breakfast mix congee kanji

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,877.7
  • Total Fat: 102.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.0 mg
  • Total Carbs: 691.9 g
  • Dietary Fiber: 147.6 g
  • Protein: 181.9 g

View full nutritional breakdown of my whole grain almost ezekial breakfast mix congee kanji calories by ingredient


Introduction

This is a congee recipe. The oat mix swells up and slightly sprouts? when water is added to it the night before. I put in a 2 cup crock pot the night before. This is a congee recipe. The oat mix swells up and slightly sprouts? when water is added to it the night before. I put in a 2 cup crock pot the night before.
Number of Servings: 1

Ingredients

    1 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry
    1 cup organic whole kamut dry
    1 cup organic raw sunflower seeds
    2 cup organic whole oats
    1 cup hulled organic barley
    1 cup Lentils
    8 tbsp Chia Seeds CHIA POWER Navitas

Directions

I keep in a large jar. It will last forever if you store it properly.

I put in crock pot the night before. This swellls and sprouts the grains.

Sometimes I just chew on them uncooked. I know I am weird but it is yummy and nutty without cooking.

I put in a 2 cup crock pot and add pure water the night before- plug it in and breakfast is ready in the morning.

Can add some walnuts or almonds as well.

be sure to add extra doctored ingredient amounts to your calculator- this is the basic recipe and you can doctor it how you like. With an apple I do not think it needs extra sweetness- but you can add honey if you want.

Sometimes I add dates, usually a whole apple for sweetness and 1/4 cup wild frozen blueberries.

Serving Size: 1 serving is 1/8th cup. It swells up a lot

Number of Servings: 1

Recipe submitted by SparkPeople user TBRITTELL.

TAGS:  Vegetarian Meals |