French dip sandwhichs

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 738.4
  • Total Fat: 34.6 g
  • Cholesterol: 121.6 mg
  • Sodium: 1,881.7 mg
  • Total Carbs: 43.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 56.6 g

View full nutritional breakdown of French dip sandwhichs calories by ingredient


Easy crock pot French dip sandwiches Easy crock pot French dip sandwiches
Number of Servings: 8


    48 oz Beef Bottom Round Roast (rump roast)
    1 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
    1 serving McCormick, Au Ju Gravy Mix (Packet 28g) (by ROBOMAN4U)
    4 cup College Inn Beef Broth 99 % Fat Free - 1 Cup (by BEVIPOO)
    8 sub bun, whole wheat sobeys (by MSTUDY)
    16 slice (1 oz) Provolone Cheese


1.Season roast with salt and pepper
2. Mix au jus gravy, onion soup mix, and beef broth in medium size bowl the pour on top of the roast.
3. Cook on low for 8-10hrs
4. Toast buns
5. Enjoy

Serving Size: 1 sub

Number of Servings: 8

Recipe submitted by SparkPeople user SUASHLIE.

TAGS:  Beef/Pork |